Holiday Table – Featured Recipes for the 2017 Holiday Season
Zeppole An Italian pastry dough ball Submitted by Lisa Avery Ingredients: 2 cups of water 2 packages of dry yeast 2 cups flour 1/2 tsp. Salt 1 tsp. Sugar Canola Oil Powdered Sugar Open 2 packets of yeast into a medium size bowl. Add 2 cups of warm water but make […]